Unique Wedding Catering Tips
If you are a bride-to-be in the midst of planning your dream wedding, you’ve probably got everything when it comes to the catering covered…or so you think. Here are ten unique wedding catering tips that chances are you haven’t thought of.
• Talk to other vendors (e.g. the DJ or band, wedding planner, photographer, etc.) if they would like a meal; if so, make sure you include them in your final head count. Let your caterer know which meals are specifically for vendors. Some caterers charge less for “vendor” meals, so make sure to let them know.
• Make sure to ask your caterer to provide a “bride-and-groom basket” that is filled with samplings of the food at your reception. It’s highly likely you and your new husband won’t have a chance to enjoy and eat all the amazing food at the reception, so the basket will provide a tasty, late night snack.
• ask about guaranteed or minimum numbers. Some catering companies provide price quotes based on a minimum number of guests such as 100; if you have fewer guests, you might be charged more.
• Consider the dietary restrictions of your guests; are there vegetarian or vegan needs or do some guests have allergy restrictions?
• Find out what the catering staff will be wearing and if their attire is appropriate for the formality (or non-formality) of your reception.
• One thing many brides might forget to do is to confirm a particular wedding caterer has all the proper health permits, licenses and insurance coverage to make sure both you and the caterer are protected should something happen.
• If you and your sweetheart are all about being eco-friendly, make sure your caterer is as well. Many caterers (including one renowned Utah catering company) are choosing to employ green practices that aregood for their delicious cuisine, as well as the Earth. From buying local to recycling virtually everything, find out if a caterer utilizes green practices.
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